Tours Culture & history

Delve into the art of preparing Kenyan traditional dishes, with a special focus on famous delicacies such as Kachumbari salad, Sukuma Wiki, Ugali, chapati,pilau and some kienyeji chicken.

Highlights

• Local market tour Interacting with locals
• delicious and handson cooking class
• Spend time in a local home,chatting,sharing meals
• secure neighborhood

Description

Join me for a fun-filled day of food, culture, and storytelling! We’ll start with a vibrant market tour, where you’ll soak in the lively atmosphere, pick out the freshest ingredients, and get a taste of local life. Then, we’ll head to my cozy home on the outskirts of Nairobi for a hands-on Kenyan cooking experience. In my kitchen, you’ll learn the secrets of traditional dishes like ugali, pilau, mukimo, githeri, and kuku kienyeji. While space is limited, you'll get plenty of chances to help out, taste as we go, and hear fascinating stories about our food culture. Expect warm hospitality, delicious homemade flavors, and an unforgettable cultural experience. Transportation can be arranged for convenience. Come hungry and ready to cook, laugh, and explore!

Includes

Local host services Transport to and from the market Cooking lessons Lunch Beverages:Soda,water,tea

Important Information

• Kids below 10years get free entrance

Easy cancellation

Cancel up to 24 hours in advance for a full refund