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Discover the flavors of East Africa on a guided tour of a coffee and tea plantation. Learn about the production process, enjoy a tasting session, and explore the scenic countryside.

Highlights

• Savor the rich flavors of freshly brewed teas and expertly roasted coffee
• Explore the lush tea fields and vibrant coffee bushes on a scenic walk
• Learn about the region’s altitude, volcanic soil, and climate influence
• Discover the art of coffee and tea production from farm to cup
• Meet smallholder farmers and explore sustainable farming systems

Description

Begin with a warm welcome from the farm team before taking a scenic walk through sprawling tea fields and vibrant coffee bushes. See firsthand how tea leaves are hand-picked and how coffee cherries are grown, harvested, and sorted. At the processing area, your guide explains each step—from fermentation and drying to roasting and grading—revealing what makes East African coffee among the finest globally. Learn how the region’s altitude, volcanic soil, and climate influence flavor profiles. Next, enjoy a specialty tasting session featuring freshly brewed teas and expertly roasted coffee. Discover tasting notes, learn proper brewing techniques, and explore traditional preparation methods used by local communities. Depending on the farm, you may also meet smallholder farmers, visit a tree nursery, explore sustainable farming systems, or stroll through scenic viewpoints overlooking green highlands.

Includes

Hotel pickup & drop-off Guided tour of a working coffee and tea plantation Scenic walk through tea fields and coffee bushes Explanation of coffee and tea processing Specialty tasting session of teas and coffee Opportunity to meet smallholder farmers Visit to a tree nursery Exploration of sustainable farming systems Scenic viewpoints of green highlands

Easy cancellation

Cancel up to 24 hours in advance for a full refund