Savor Mombasa Food Safari with Dinner

For adults Guided tours Culture & history Tours Private tours

Embark on a guided food safari through Mombasa's rich history, cultural diversity, and iconic flavors. Savor dishes made with traditional techniques and fresh, local ingredients.

Highlights

Savor the flavors of Mombasa's street food scene with a sampling of local dishes
Immerse yourself in the heart of Mombasa’s vibrant culinary landscape
Indulge in a Swahili seafood feast at the renowned Forodhani Restaurant

Description

Dive into the heart of Mombasa’s vibrant culinary landscape with the Savor Mombasa Food Safari. This guided journey through the city’s rich history, cultural diversity, and iconic flavors combines storytelling, historical exploration, and delicious food to create an unforgettable taste of the Swahili coast. Start the tour at the iconic Mombasa Tusks, where your guide will introduce the city’s unique blend of cultures and the pivotal role it has played in global trade for centuries. Take a moment for group photos before diving into the food safari. Enjoy a selection of refreshing drinks, including passion fruit juice, tamarind juice, and coconut water, served as you travel to the first stop. Each drink highlights Mombasa’s tropical abundance and historical connections to the Indian Ocean trade routes. Savor the authentic flavors of Mombasa’s street food scene with a sampling of viazi karai (spiced fried potatoes), mishkaki (grilled meat skewers), and mandazi (Swahili donuts). As you enjoy the snacks, your guide will share the origins of these dishes and their cultural significance, reflecting the fusion of African, Indian, and Arab influences. Journey into the heart of East African cuisine with a visit to Bustan, where you’ll enjoy a traditional Ethiopian platter. Choose between a meat or vegetarian option featuring injera (sourdough flatbread) and richly spiced stews like doro wat or misir wat. Indulge in Mombasa’s coastal bounty with your choice of lobster, chili crab, or a pilau sampler featuring goat or beef. This meal showcases the influence of the Indian Ocean trade on Swahili cuisine, with its signature use of coconut, lime, and aromatic spices. Take in the stunning ocean views and capture memorable photos while your guide shares tales of Mombasa’s maritime history. Conclude the evening with a warm cup of Swahili spiced coffee or tea, a perfect end to your culinary journey. Your guide will explain the importance of these beverages in Swahili hospitality and daily life. As a token of your experience, take home a piece of Mombasa.

Includes

Guided food safari tour Sampling of local street food Ethiopian platter meal Swahili seafood feast Selection of welcome drinks Coffee or tea after dinner Farewell gift