Wine & Beer Experiences in Kenya

Kenya’s wine and beer scene isn’t just Nairobi rooftop bars or fancy hotel lounges,there’s a lot more to it if you know where to look.

For instance, Ever been to Karen? You’ll find thriving craft breweries like Big Five and 254 Brewing. They offer tours that give you a peek behind the scenes,plus tastings that are way better than your average pint. And if you swing by during the dry season (June to October), you’ll catch some of the freshest brews hot off the tap.

Then there’s the wine. You might not think of Kenya as a wine country, but the cooler highlands around Naivasha and around Limuru have vineyards worth visiting. A stop at Nairobi’s top wine bars, like Sarab Lounge in Westlands, will introduce you to local and East African options that aren’t always on the usual travel radar. Pro tip: ask for a glass of ruby port from Tanzania’s Kagera region while you’re there,it pairs well with the Kenyan nyama choma.

No visit to Kenya is complete without sampling a Tusker or trying some local brews in a laid-back setting. And don’t worry if you’re new to beer tastings, most places are super friendly and love talking you through their options. Just pace yourself,you’re in for a relaxed and lively experience.